Kobe Steakhouse

Kobe Ichiban Steakhouse specializes in Teppanyaki or Hibachi cooking. Guests to Kobe are entertained by a personal chef as he prepares succulent steak, chicken, and seafood dishes according to the ancient Hibachi style of food preparation.

Kobe Ichiban Steakhouse is a proud to be a part of the 2017 Downtown Food & Wine Fest.  For more information on Kobe Ichiban Steakhouse, visit their website.

2017 Menu

Teppanyaki Noodles with Vegetables and Chicken

Teppanyaki Noodles with Vegetables and Shrimp

Teppanyaki Noodles with Vegetables, Chicken, and Shrimp

*Menu items subject to change

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